Page 2 - Voyager Product Guide

Table of

Contents

Certified Organic ......................................... ...............................................................................................................................5
Barley Malts .................................................... ...............................................................................................................................8
Organic Chit .................................................................................................................................................................................. 9
Organic Pilsner .........................................................................................................................................................................11
Atlas ..................................................................................................................................................................................................13
Pale Compass............................................................................................................................................................................15
Pale Schooner ...........................................................................................................................................................................17
Veloria ..............................................................................................................................................................................................19
Vienna .............................................................................................................................................................................................21
Munich ............................................................................................................................................................................................23
SM40 ................................................................................................................................................................................................25
Voodoo Schooner ..................................................................................................................................................................29
Smoke Malt .................................................................................................................................................................................31
Speciality Malts ............................................ ............................................................................................................................34
Biscuit ..............................................................................................................................................................................................35
Amber .............................................................................................................................................................................................35
Chocolate .....................................................................................................................................................................................35
Roast Barley ................................................................................................................................................................................35
Alternative Grains ....................................... ............................................................................................................................38
Winter Wheat ............................................................................................................................................................................39
Ryecorn Heritage ....................................................................................................................................................................41
Organic Oat Malt ....................................................................................................................................................................43
Triticale Robertson ................................................................................................................................................................45
Purple Barley Tibetan .........................................................................................................................................................47
Malted Corn Dent ..................................................................................................................................................................49
Black Barley Ethiopian .......................................................................................................................................................51
Other Products............................................. ............................................................................................................................54
Raw Grains ...................................................................................................................................................................................54
Rice Hulls ......................................................................................................................................................................................54
Sprouted Grains ......................................................................................................................................................................54
Malt Flours ...................................................................................................................................................................................54
Malt Extract .................................................................................................................................................................................55
Services ............................................................. ............................................................................................................................55
Bespoke Malting .....................................................................................................................................................................55
Contract/Toll Malting ...........................................................................................................................................................56
Tours/Education.......................................................................................................................................................................56